Tilapia aquaculture systems in Egypt: Characteristics, sustainability outcomes and entry points for sustainable aquatic food systems.

The future demand for fish and other aquatic foods requires the sustainable intensification of related production systems. However, policy and investment decisions for the sustainable intensification of aquaculture systems are usually hindered by the lack of benchmarking data about their actual sustainability performance, often resulting in poorly developed and implemented interventions that ignore potential sustainability trade-offs. This is a reality in many of the leading aquaculture producers…

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