![Patrik Henriksson](https://beijer.kva.se/wp-content/uploads/2019/09/BW_Patrik_2-e1635952242971.png)
Patrik Henriksson’s background is in marine biology and he now primarily works on evaluating aquaculture products using life cycle assessment (LCA), positioning seafood in the global food portfolio, and antimicrobial use in aquaculture.
Patrik is currently working as a researcher between the Beijer Institute of Ecological Economics, Stockholm Resilience Centre, and WorldFish. He earned his PhD from Leiden University in Leiden, evaluating the environmental consequences of European imports of farmed seafood from Asia, with a focus on uncertainties around LCA results. Since 2019, he has worked as a researcher within the SeaWin project, promoting a consumer shift from beef towards sustainable fish.
Selected Publications
Unpacking factors influencing antimicrobial use in global aquaculture and their implication for management: a review from a systems perspective
Henriksson, P.J.G., A. Rico, M. Troell, D.H. Klinger, A.H. Buschmann, S. Saksida, M.V. Chadag and W. Zhang. 2018. Unpacking factors influencing antimicrobial use in global aquaculture and their implication for management: A review from a systems perspective. Sustainability Science 13(4):1105-1120.
READ MOREMeasuring the potential for sustainable intensification of aquaculture in Bangladesh using life cycle assessment
Henriksson, P.J.G., B. Belton, K.-M. Jahan, and A. Rico. 2018. Measuring the potential for sustainable intensification of aquaculture in Bangladesh using life cycle assessment. Proceedings of the National Academy of Sciences 115(12):2958-2963.
READ MOREComparison of Asian Aquaculture Products by Use of Statistically Supported Life Cycle Assessment
Henriksson, P.J.G., A. Rico, W. Zhang, Sk. Ahmad-Al-Nahid, R. Newton, L. T Phan, Z. Zhang, J. Jaithiang, H.M. Dao, T.M. Phu, D. C .Little, F. J. Murray, K. Satapornvanit, L. Liu, Q. Liu, M.M. Haque, F. Kruijssen, G.R. de Snoo, R. Heijungs, P.M. van Bodegom, and J.B. Guinée. 2015. Comparison of Asian Aquaculture Products by Use of Statistically Supported Life Cycle Assessment. Environmental Science & Technology 2015492414176-14183.
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